planted.bundles
Locations
Events
planted.news
Ingredients
1
Portions
1 cup shredded lettuce
1/2 cup shredded white cabbage
1 spring onion, finely chopped
1/2 large carrot grated
1/2 handful chopped coriander
1/4 diced avocado
1 cup cooked planted.chicken (shredded)
10 peanuts, roughly chopped, for garnish
dressing
1 tablespoon sesame oil
1/2 teaspoon soy sauce
1 tablespoon rice vinegar
1/2 tablespoon maple syrup
1/2 tablespoon sesame seeds
2 cm fresh ginger, peeled and finely grated
Products in this recipe
planted.chicken
nature
Preparation
1
Cook the planted.chicken according to the package instructions, chop it up and let it cool
2
Mix the remaining salad ingredients in a large bowl and toss to combine
3
In a small bowl, combine and whisk together all the ingredients for the salad dressing
4
Add the shredded chicken and toss the salad with the dressing or leave the dressing in a separate bowl
5
Sprinkle chopped peanuts on top
