Plant-based food made from plant proteins with 20% marinade, for frying
Holy duck! Inspired by East Asian flavors, this sweet and spicy delicacy with hoisin sauce and five spices brings variety to your kitchen.
* The production of planted.duck requires 61% less CO₂e and 59% less water than duck meat. Learn more
IngredientsWater, vegetable proteins 27% (peas, sunflowers, oats ), soy sauce (water, soybeans , salt, vinegar), miso paste (water, soybeans , rice, salt), pea fiber, brown sugar, rice vinegar, salt, spices, sesame oil , rapeseed oil, corn starch, caramelized sugar, yeast extract, vitamin B12.
AllergensContains gluten, soy and sesame seeds . May contain traces of mustard .
Storage/shelf lifeThe goods are shipped refrigerated. In order to maintain quality and shelf life, the goods must be cooled immediately after receipt. Store at maximum 5°C. After opening, consume within 3 days. Thawed: Do not refreeze. Shelf life of 20 days from dispatch.
Preparation tipsHeat some vegetable oil in a pan and fry over medium heat for 5-6 minutes until the pieces are slightly caramelized and heated through.
400g for 3-4 people
average nutritional values per 100g energy 661 kJ / 157 kcal Fat 3.4g hereof: saturated fatty acids 0.7g carbohydrates 7.9g of which sugar 4.4g fiber 4.2g Protein 22g Salt 2g Vitamin B12 0.9 μg (35%*) iron 4.2 mg (30%*)
Delivery informationMonday - Thursday: 1-2 business days Friday - Sunday: no shipping
fino a 15%
Our products are made from peas, rich in proteins, consist of natural ingredients and are free of additives